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https://www.eventshigh.com/detail/delhi/7e173ffe81cf0fc783839f0a90451207-start-up-chocolate-making-workshop

Start Up Chocolate Making Workshop

0.0,0.0
By CSDO
Mon, 12 Aug 10:30AM - Sat, 17 Aug 1:30PM + more dates
Narang Colony
Rs 7500
785 people viewed this event.

Pricing & Offers

Pricing & Offers
Zero convenience fee, ticket price shown below is the final price.
Mon, 12 Aug
, 10:30AM
- Sat, 17 Aug
, 1:30PM
Per Person
All Study material and notes provided by CSDO
₹ 7,500
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Details

Details

The Start-Up chocolate making course that is offered at CSDO and are specially designed considering the demand of the trainees. Chocolates are the best gifting materials for various occasions and are the best way to share wishes. Thus, they have to be prepared especially considering the requirement of the receiver. This academy also provides raw materials in the class to students. Thus, you do not have to worry about anything, just register for the class and see how you will turn your hobby into a booming profession.

Theoretical part:

  •  Knowledge of different types of COMPOUND chocolates and choosing various chocolates.

  • Introduction of different chocolate molds and how to choose the right kind of mold.
  • Selection of right kind of the chocolate essence
  • The machine used for making chocolate for fast production.
  • Selection of chocolate packing paper and how to measure the paper for different shapes.
  • introduction of chocolate machines for production.
  • You will explore Do's and donts of chocolate making.
  • Marketing of chocolate.

Practical part:

  • How to melt the chocolate during the different seasons.
  • Bar chocolate: Milky bar, dark chocolate bar, white chocolate bar, mang Flavored, Sugarfree chocolate bar, Diet chocolate bar
  • Flavored bar: Mango  chocolate bar, Pina colada  chocolate bar, Cappuccino chocolate bar, Hazelnut  chocolate bar, Orange chocolate bar
  • Dry fruit chocolate bar: Crunchy chocolate bar, Butterscotch chocolate bar, Walnut chocolate bar, Rum & raisin chocolate bar, Roasted  cashew bar, Roasted almonds chocolates, Roasted pistachio chocolates, Crackle bar
  • Enrobed  chocolates: Dutch macaroons, ladies kisses, rocky road bites, chocolate biscuits, chocolate pie, almond supreme, walnut cluster, true heaven, surprise moment,  )
  • Hard centers: Lemon, Peppermint, Strawberry, Coffee to make lemon chocolate, peppermint chocolate, strawberry chocolate, and coffee chocolate
  • The basic packaging of chocolates
  • Marketing of the chocolate

All the material and handouts will be provided by CSDO

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Early Bird discount

Early Bird discount
Workshop Date-08July TO 13 July 2019

 Timings-10.30Am To 1.30Pm

 Fees-Rs.7500/-

 Avail Early Bird Discount By Submitting The Fees Before 28 June 2019

Pay Only Rs.7300/--

 

Workshop Date-12 Aug TO 17 Aug 2019

Timings-10.30Am To 1.30Pm

 Fees-Rs.7500/-

 Avail Early Bird Discount By Submitting The Fees Before 01 Aug-2019

Pay Only Rs.7300/--

 

Workshop Date-09 Sept TO 14 Sept 2019

Timings-10.30Am To 1.30Pm

 Fees-Rs.7500/-

 Avail Early Bird Discount By Submitting The Fees Before 30 Aug 2019

Pay Only Rs.7300/--

 

 

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Map & Directions

Map & Directions
Narang Colony 34841,3rd Floor,Gali No.1-,Narang Colony,Kanhaiya Nagar,New Delhi-110035
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FAQs
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