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Wine making- ABCs of winemaking at home - With MHG Special Wines

Mon, 4 May 2020 5:00PM - 6:30PM + more dates
Rs 4000
945 people viewed this event.
We’re currently not serving due to Covid-19. Sorry for the inconvenience!
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At the end of the session, you will be able
1. Appreciate the difference between wine, vinegar, bio-enzyme
2. understand the basic process of fermentation
3. understand the basic items required for fermentation/winemaking/vinegar-making/making of bio-enzymes
4. understand how to select a suitable container for home fermentation/winemaking/vinegar-making/making of bio-enzymes
4. understand how to select fruits
5. understand how to select the sweetener
6. understand various fermenting agents (yeast)
7. understand on how to do primary fermentation and gas lock/release
8. understand the benefits of home wine-making /vinegar-making/making of bio-enzymes
9. understand how to use simple effective processes in home wine-making /vinegar-making/making of bio-enzymes
10. prepare/start a small batch of homemade wine using seasonally available fruit (this will be taken away for the participants)

1. Explanation/session 30 minutes
2. Break 15 minutes 
3. Hands-on workshop/winemaking - 30 minutes
4. Recap & Question and answers 15 minutes


1. There will not be any wine/alcohol served during this workshop

2. There will not be any wine/alcohol used during this workshop

3. There will be a very small sample of 10 ml of homemade wine will be available to smell and to appreciate the possibilities of winemaking at home using fruits... These will be only for smelling and will not be given for tasting at any cost

4. This workshop complies with all excise/alcohol rules of the land

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Map & Directions

Map & Directions
MyHobbyGarden 14, 1st A Cross, 13th Street, 1st Block Prakruthi Township, Horamavu Agara Main Road Babusapalya, Near Jyotinagar Railway Gate, Horamavu Agara, Hennur Gardens, Bengaluru, Karnataka 560043, India
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