Italian food isn't about cheese and pasta alone and contrary to popular belief, Italian cuisine is not very hard to prepare.Love Italian food but can't find good restaurants? Found a good restaurant but the price makes you cringe? Here's a solution. Join my 1-day 4-hour workshop on Italian Cooking and become an Italiano Chef yourself.With me, you'll learn to make the three mother sauces that'll set you up for most Italian sauces used in pasta and other dishes. And if you thought Italian food isn't possible without cheese, well, you're in for a surprise.Learn to make lasagna and cannelloni at home with simple and easily available home ingredients. In the class, we'll cover mouthwatering dishes like:Home made Pizza with handtossed base. Pasta Arrabiata Fettuccine in Pesto Cream Sauce Rissoto Ai Funghi (Rissoto in creamy mushroom sauce) Home made Cannelloni stuffed with Spinach & Mushroom in Cream Sauce Homemade Lasagna with Veg Bolognese Tomato Cheese Bruschetta All materials for the class will be provided along with a recipe booklet. I also stock bakingequipment that you can purchase at reasonable prices.
Please carry a valid ID proof along with you. Tickets are non-refundable. Security procedures, including frisking remain the right of the management. No dangerous or potentially hazardous objects including but not limited to weapons, knives, guns, fireworks, helmets, lazer devices, bottles, musical instruments will be allowed in the venue and may be ejected with or without the owner from the venue. The sponsors/performers/organizers are not responsible for any injury or damage occurring due to the event. Any claims regarding the same would be settled in courts in Mumbai. People in an inebriated state may not be allowed entry. Venue rules apply.
Map & Directions
Map & Directions
Cook and Bake with Deepali, Bangalore 28/3, Ground Floor, Next to Big Bazaar, Sarjapur Road, Balaji Layout,, Ambalioura, Bellandur, Bengaluru, Karnataka 560102
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