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Cream icing pastries and cakes (uses eggs) - With Glaze Academy of Baking and Cooking classes

Sat, 8 Dec 2018 2:30PM - 5:30PM
Regency Orchard apartment, rmv extemsion
Rs 1500
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 Satiate your sweet tooth with our delectable desserts.

Students will learn to use a bend scraper, and pipe patterns using a star tip nozzle and petal nozzle using buttercream. Make awesome swirls on cupcakes!!!

Wow, your guests with these decadent delights:

  • Pineapple cake
  • Black Forest cake
  • Chocolate cake with cream icing 
  • Vanilla cupcake with buttercream frosting
  • Plum cake 

Takeaways from the class:

Detailed recipes

Great tips and techniques!

Loads of fun!

About the instructor:

Swarup Chandrashekar has been certified by the Lavonne Academy of Baking and Pastry Arts. He has trained hundreds of students in whole wheat breads, tea cakes, pastries, desserts and soups.

The curriculum has been meticulously curated and features the most popular bakes.

Classes have limited students to facilitate maximum interaction.

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Map & Directions

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Regency Orchard apartment, rmv extemsion Regency Orchard apartment, apartment No.1a,Next to sycon Polaris, 2/2 Bellary Road, RMV Extension, sadashivnagar, bangalore - 560080
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EventsHigh Specials, baking, Swarup Chandrashekar, food, classes and workshops, cooking classes, baking Classes And Workshops, baking classes & workshops,