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This course is suitable for anyone who wants to start a career in chocolates and has great passion in chocolate making. No prior knowledge essential.
Recipe booklet with well-described procedure will be provided. We use premium ingredients only. After class support will be provided.
The following will be taught:
Bean to bar- Visuals.
Flavour pairing and different filling for the chocolate,understanding the types of chocolate and the flavour that goes well with each type.
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