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#CookQuick With Lalitha Panchanathan

Sat, 16 Nov 2019 11:30AM - 1:00PM
Nathan Nathan Consultants Private Limited
Rs 650
29 people viewed this event.
We’re currently not serving due to Covid-19. Sorry for the inconvenience!
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It has been rightly said that "No one is born a great cook, one learns by doing." Cooking is an art of food preparation for consumption. Though everyone can cook, there is further to cooking than just putting all the ingredients together and preparing a dish.

The chef/cook should understand chief cooking methods. Having the basic knowledge of putting together the various components of a meal/dish, cooking in the right order and keeping the timing right are all quintessential to become a good cook. 

Carbohydrates, fats, proteins, water, minerals, and vitamins, etc. are the essential components of food. There are different cooking methods such as baking, broiling, roasting, frying, steaming, poaching and many more. The Best method enhancing all these essential components of food, along with enhancing the taste, color, texture of the food is Through Pressure Baking. 

Learn to Pressure Bake with Lalitha using OPOS Magic Pots @ our Experience Centre!

Who Need to Take This Course?

  • Working Professionals
  • People / Students Living In Hostels / Abroad (Away From Family)
  • Young Parents
  • Newly Married Couples

Duration: - 1 Session (2 Hours)

Charges: - 650

P.S.: Pls Bring Boxes & Carry Bags to Take away a share of your own cooking experiences.

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Nathan Nathan Consultants Private Limited Vyalikaval, Kodandarampura, Guttahalli, Bengaluru, Karnataka 560003, India
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